best curry in edinburgh|menu|biryani|indo chinese|srilankan restaurant |masala dosa|place to eat

THE MENU

Our dishes may not look colourful, it’s because we never use any added COLOURS or FLAVOURS.

We believe in the authentic taste and not to compromise on quality.

Low tolerance for spicy food? Don’t worry, we will be able to adjust the spiciness

for your taste if you could let us know while ordering.
We suggest to have a look at our full menu before you order.

Select the right menu from the tabs below.

A LA CARTE MENU

food hygiene 5 star indian food

ALLERGY INFORMATION

halal indian rstaurant edinburgh

BYOB indian restaurant edinburgh

BOOKING ONLY

saag aloo

best chicken korma edinburgh

BOOK YOUR TABLE WITH REQUEST COMMENT-HH50

HAPPY HOURS

LUNCH OR EARLY DINNER

best chicken tikka masala. edinburgh

SUNDAY- FRIDAY 3PM-6PM

(MONDAY -CLOSED)

50%off

ON ALL CURRY FROM A LA CARTE MENU

HALF PRICE CURRY DEAL

best curry in edinburgh

TERMS AND CONDITIONS

1. Happy hours offer available except on Saturdays, special days and between 15th December to 2nd January. 2. BYO wine policy not acceptable with the happy hours offer. 3. Happy hours offer ends at 6pm, last order to be placed by 5.45pm and table must be vacated in 60 minutes. 4. Happy hours offer valid only for A la carte menu with a main course curry dish. No carry out allowed on offer applaid curries. 5. Minimum order must be 1 main course(curry/dosa/biryani etc..) per person to entail this offer and half price applicable only for curry dishes. 6. Available only for booked table.

PARTY & GROUP BOOKING

Indulge this with your loved ones, family or friends, in Golden Ambal with our exclusive Set Menu Option which is available for group bookings of 12 or more. The set menu with your choice of main course will be helpful for us to serve you on rush hours without any delays. On arrival you will be served a pre-starter papadom basket and sauce tray. You can then place the order for your choice of main course and drinks. After the pre starter you will be served individual starter platters and your main course along with unlimited rice and bread. Any menu changes, vegan or vegetarian options are available on request. To book a table, please call the restaurant at 0131 555 5505 or text us directly by quoting GROUP BOOKING ENQ to 07553551111, we will get back to you shortly to finalize your menu and any dietary options if needed.

MENU 1 21.95

PAPPADOM BASKET AND SAUCES TRAY

STARTER (PRE PLATED)

CHILLI PANEER

CHICKEN PAKODA

HARA BARA KEBAB

SALAD & SAUCE

MAIN COURSE CURRY

ORDER YOUR CHOICE ON TABLE

ANY MAIN UP TO 10.95 EXCESS ADD ON

RICE AND BREAD (UNLIMITED)

PULAO RICE, STEAMED RICE

PLAIN,BUTTER, GARLIC NAAN

MENU 2 22.95

PAPPADOM BASKET AND SAUCES TRAY

STARTER (PRE PLATED)

LAMB CHOPS

GOLDEN FRIED PRAWNS

CHILLI CHICKEN

MINI MASALA DOSA

SALAD & SAUCE

MAIN COURSE CURRY

ORDER YOUR CHOICE ON TABLE

ANY MAIN UP TO 11.95. EXCESS ADD ON

RICE AND BREAD (UNLIMITED)

PULAO RICE, STEAMED RICE

BUTTER, GARLIC, PESAWARI NAAN